Our Classic Cheese
Classic Asiago
A mild, yet versatile cheese with a creamy finish – a perfect addition to your favorite Italian dish.
Award-Winning
First Place
2022 World Champion Cheese Contest
Second Place
2019 U.S. Championship Cheese Contest
Third Place
2017 U.S. Championship Cheese Contest
Available Sizes
Taste Notes
An acidic bite with the creamy finish you’re craving.
You will also taste cooked dairy, salt, and some fruity sweetness, too.
A cheese that does it all.
Our jack-of-all-trades Asiago adds the salty flavor your dishes deserve.
Pairing Guide
This is a wonderfully-mild and versatile grana-style cheese. Famous for its nutty flavor and creamy finish, you’ll find it enhances just about everything from soup to nuts.
Enjoy with a glass of...
Wine
Beaujolais, Chianti, Sherry
Beer
Brown Ale, Porter, Trappist Style Beer
Nibble on...
Savory
Crusty Artisan Bread, Savory Crackers
Sweet
Dried Pineapple
